Barbeques
- Request Price
With cast stainless burners and stainless-steel vaporisers, you have one of the most durable, flexible and efficient cooking systems available. Cast stainless heats quickly, maintains consistency and lasts a very long time. With 17MJ of power in each burner, sear steaks at high heat, or turn the power down, giving you the choice in what you cook and how you cook it. And the dual stainless-steel vaporisers efficiently disperse the flames across the grill and plate surfaces whilst reducing those flare ups.
- Request Price
With cast iron burners and stainless-steel vaporisers, you have one of the most durable, flexible and efficient cooking systems available. Cast iron heats quickly, maintains consistency and lasts a very long time. With 17MJ of power in each burner, you can always turn the power down, giving you the choice in what you cook and how you cook it. And the stainless-steel vaporisers efficiently disperse the flames across the grill & plate surfaces whilst reducing those flare ups
- Request Price
With cast iron burners and stainless-steel vaporisers, you have one of the most durable, flexible and efficient cooking systems available. Cast iron heats quickly, maintains consistency and lasts a very long time. With 17MJ of power in each burner, you can always turn the power down, giving you the choice in what you cook and how you cook it. And the stainless-steel vaporisers efficiently disperse the flames across the grill & plate surfaces whilst reducing those flare ups
- Request Price
With cast stainless burners and stainless-steel vaporisers, you have one of the most durable, flexible and efficient cooking systems available. Cast stainless heats quickly, maintains consistency and lasts a very long time. With 17MJ of power in each burner, sear steaks at high heat, or turn the power down, giving you the choice in what you cook and how you cook it. And the dual stainless-steel vaporisers efficiently disperse the flames across the grill and plate surfaces whilst reducing those flare ups.
